Rotating regional thali: Rajasthani, Bengali, or Kashmiri. Subscribe for weekly variety. All spice blends ground fresh daily.
3
SERVINGS
45m
PREP TIME
2d
LEAD TIME
DIETARY
vegetarian available
ALLERGENS
⚠️ dairy
TAGS
indianthaliregionalvariety
⭐ Reviews (1)
Priti S.★★★★★
I'm from Jaipur and Chef Raj's Rajasthani thali made me cry. The dal baati churma was exactly right — the ghee, the texture, the spice. How does he know this?