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Korean Kimchi & Fermentation Class
Chef Darnell J
⭐ 4.8 · Chicago, IL · View full profile →
📋 About This cooking class
Learn the art of Korean fermentation: classic napa cabbage kimchi, kkakdugi radish kimchi, and water kimchi. Take home 3 jars and fermentation knowledge forever.
8
SERVINGS
150m
PREP TIME
3d
LEAD TIME
DIETARY
Vegan Gluten-Free ALLERGENS
⚠️ Gluten TAGS
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